The 2025 vintage at Holdvölgy came from extreme weather and precise decisions at harvest. Despite a hot, dry summer and uneven ripening, the wines are concentrated, with lively acidity and real depth. The dry wines are firm and speak of place. The sweet wines, including a record amount of aszú, show an exceptional balance of acidity and sugar.
Read moreVintage reports
-
-
The unusually hot, dry weather rewrote the harvest, and the plan had to be made again from the start.
Read more -
Careful, unwavering attention. A conscious harmony with nature. A hand harvest planned in detail. Precise sorting, for the sake of quality.
Read more -
The vintage asked for more thought, and for heavier decisions. The aim was to make the core wines at the quality they should have.
Read more -
Through the 2021 harvest we had to face extremes of weather. Even in that difficult vintage, the historic first-growth vineyards proved how reliable they are.
Read more -
A year of challenges and of decisions, in which responding quickly and well mattered more than anything.
Read more -
Precise work in the vineyard, and careful protection of the vines, let us finish a completely healthy dry harvest on the estate in 2019.
Read more -
Despite an early harvest and a slow botrytis, 2018 still produced a lively range of wines.
Read more -
On 29 November we finished processing the grapes. The last drop of what will become HOLDVÖLGY wine went into tank.
Read more -
The aim was the finest wine the vintage could give, and in 2016 that was a struggle.
Read more -
Low humidity, a drought in the air, and waves of extreme heat were the challenges.
Read more -
Extremely wet weather brought a more serious threat of powdery mildew than our historic vineyards had faced before.
Read more -
A long winter and erratic months made this one of the shortest harvests.
Read more -
Repeated rain in November seemed to stop a season that had promised a great deal of aszú.
Read more -
Despite the challenges, our 6 puttonyos Culture aszú, the leading wine of the range, was made for the sixth time.
Read more -
Record rainfall, a greater threat from pests and disease, and precise, devoted work in the vineyard.
Read more -
From our historic first-class vineyards we gathered more aszú berries than in any of the previous four years.
Read more -
In 2008 the wines were highly complex, with exotic fruit, and with the clear style that marks HOLDVÖLGY.
Read more -
The focus is the Becsek vineyard, and the first sweet vintage of Intuition: a milestone in the life of the estate.
Read more -
We began our first, and defining, HOLDVÖLGY harvest at the end of September, in selected parcels of the Nyulászó vineyard.
Read more
This site is registered on wpml.org as a development site. Switch to a production site key to remove this banner.