Easter weekend opening hours at our estate: 18-19 April 10-17 | 20-21 April closed
This wine consistently displays a vibrant character, with freshness, enthusiasm, and prominent fruit flavors in each vintage. While it is made only from muscat à petits grains, the influence of the first-growth vineyard, Nyulászó, is crucial to its unique personality. It's a captivating Tokaji that continues to impress us time after time.
“Common sense is only a modification of talent. Genius is an exaltation of it. The difference is, therefore, in degree, not nature.” — Edward Bulwer-Lytton
Clear, tight late harvest wine, a vibrant and unique imprint of the Muscat à petits grains and Nyulászó first growth vineyard. Notes of tropical fruits, honey and rose petal evolve from the fascinating palette of scents. The explosion of fruits continues on the palate with mango, apricot, savory fig escorted with delicate and elegant spices of the oak barrel. A precise acid-sugar balance reveals the irresistible character of the wine, complemented with minerality.
ALCOHOL (% vol) | 12,5 |
SUGAR (g/l) | 81,8 |
ACIDITY (g/l) | 6,91 |
VOLATILE (g/l) | 0,68 |
SO2 (mg/l) | 26/143 |
RESIDUAL EXTRACT (g/l) | 31,7 |
VARIETY | 100% muscat à petits grains |
CLASSIFIED CRU | Nyulászó |
BOTTLED QUANTITY | 7840 |
CLASSIFICATION | Quality sweet white wine specialty |
After an early and lasting frost in January we had a relatively constant spring-summer period. The bunches developed in ideal conditions. The harvest started in August. In September, having more than two times of the average rainfall of the past 50 years, thanks to the careful, year-round, precise viticulture, the rain didn’t deteriorate the quality of this exceptional fruit. We had an excellent and more promising vintage than ever before.
COMING SOON…
STORAGE | chill temprature, horizontally |
CONSUMPTION | 10-13 °C |
MORE THAN 10 YEARS
Our late harvest sweet Tokaji wines can preserve their quality for over 10 years when stored under ideal conditions.
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3909 MÁD,
ÁRPÁD U. 13.
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