Following the regular opening hours, our estate will be open during the national holiday long weekend (1-4 May).

KABAR

This variety is a cross between hárslevelű and bouvier. It was officially recognized in the wine region in 2006. It ripens around the same time as Zéta, and its leaves are a deep green. It is ideal for producing aszú berries, and it is less sensitive to late rainy weather.

kabar szőlőfürt
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